Bistrot
105 € person
A full-circle experience in the world of Ferrari, bringing together the beauty of art and nature with the pleasures of fine food and wine. The journey begins with a visit to the winery, where the prestigious Trentodoc sparkling wines are created, and continues into the heart of the Ferrari vineyards, leading up to Locanda Margon.
The experience concludes at the bistrot of the Michelin-starred restaurant, with the Assaggi di Gusto tasting menu created by Chef Edoardo Fumagalli, paired with labels from the Lunelli Group.
(water/coffee/a glass of Ferrari Perlé/a glass of Tenute Lunelli Villa Margon and a glass of the sommelier’s choice). Any extras will be charged to the client and must be paid directly at Locanda Margon.
Temperature
Temperature in the cellar 12°C
Please wear appropriate clothes
duration of the visit
about three hour
timetables
Monday – Saturday
Sundays during Christmas season
Ferrari Trento promotes a culture of drinking responsibly which is part of the Italian Art of Living.
It is a culture linked to the ritual nature of food and the celebration of convivial occasions, in which consumption is moderate and informed.
Enter the ferraritrento.com website only if you share this approach and if you are of the legal age to drink alcohol in your country: a world of excellence awaits you!